Entree & Party Food

Forget party pies these are great finger food and can be as gourmet as you like.
Ingredients

1 Pkt Filo Pastry
200g Pork mince
100g Veal mince
1 medium carrot, finely grated
2 Cloves of garlic
1/2 Cup frozen Peas
2 Teaspoons Tamarind sauce
2 Teaspoons curry powder

Directions

Cut each a pastry sheet into four squares
Cut them into triangles
Combine all ingredients in a bowl and More >

This is one of the most decadent starters out there. The crumbing contains the molten cheese perfectly.
Ingredients

1 Wheel camembert cheese
200g Breadcrumbs
3 Eggs beaten
200g plain flour

Directions

Cut the wheel into bite sized pieces
Dust in flour
Plunge into egg bath
Coat in breadcrumbs
Deep fry in pan or cool touch deep fryer until golden brown

Nothing like caramelised grilled tomato to set the pork and bacon off. This is a basic formula, that’s why it taste as good as it does.
Ingredients

750g Lean Pork Fillets cut into cubes
4 Rashes of rindless bacon cut into small strips
250g Cherry Tomatoes
1/3 Cup Honey
1/3 Cup Oil
3 Tbsp Worcestershire Sauce
2 Cloves of Garlic crushed

Directions

Alternate the Pork, the More >

This is fresh and bursting with taste. The contrast between tastes is superb.
Ingredients

750g Diced Lamb
3/4 Cup of Oil
1/4 Cup of Lemon Juice
1 Teaspoon chicken stock powder
1 Teaspoon dried oregano leaves
3 cloves of Garlic
1 tbsp of fresh chopped oregano
2 Tbsp of Tahini Paste
1/2 Cup of plain yogurt
2 Tbsp Water

Directions

Combine 1/2 cup oil, 1/4 cup lemon juice, More >

If you are a mushroom lover then you will go bananas for these. If you can get organic vine rippened tomatoes then you will indeed be taken to another level.
Ingredients

1 Packet Puff Pastry
2 Tbsp Soft Cream Cheese
2 Tbsp Olive Oil
100g Button Mushrooms
2 Cloves Garlic, crushed
1 vine/tub Cherry Tomatoes
2 Tbsp grated Parmesan

Directions
This is the method, you More >

These world famous nachos are as easy as they are tasty. Freestyle the combo to your hearts content.
Ingredients

1 BBQ Chicken ( Meat shredded )
1 Pkt Corn Chips
300g Salsa ( Fresh or Bottle )
400g Grated Cheese. Pizza blend ( usually mozza and tasty )
300g Sour Cream
1 Bunch of Shallots
200g Diced bacon

Directions

Heat oven-grill to medium/high heat
Place chips More >

This is not primarily about the taste of this mix, but rather the method of grilling. Time saving, very clean,very tasty and healthy
Ingredients

1kg Uncooked Prawns
2 Tbsp Light Soy Sauce
3 Tbsp Hoi Sin Suace
1 Tbsp BBQ Sauce
1 Tbsp Chilli Sauce
1 Tbsp Honey
2 Tbsp Oil
3 Cloves of Garlic, Crushed

Directions

Peel and Devein all the prawns, leaving their tail More >

Easy and very tasty combo that spreads well and taste excellent. Goes well with many types of platter additions. Best used fresh in one sitting. Otherwise seal well and freeze.
Ingredients

1 Cup Fresh Basil
50g Butter
1/4 Cup Toasted Pine Nuts
2 Cloves of Garlic, Peeled
2 Tbsp of Olive Oil
3 Tbsp Fresh Parmesan
4 Teaspoons of lemon juice
Salt and Pepper More >

This goes in with the eggs and tells you PERFECTLY how there cooked. You choose how you want them it provides….every time.